Alan Coxon
from
Great Food Live
Alan Coxon's tasty hot chilli sauce will add a deliciously piquant kick to all sorts of savoury foods
Alan Coxon's tasty hot chilli sauce will add a deliciously piquant kick to all sorts of savoury foods
Piri piri chilli sauce
Method
2. Heat a pan over medium heat and when hot add the paste and cook for 2-3 minutes over a high heat.
3. Place into a sterilised jar to store.
Prep:
10 min
Cook: 5 min
Cook: 5 min
Ingredients
4 Chillies1 lemon, juice only
3 garlic cloves
1 tbsp Paprika
4 tbsp Olive oil
1 tbsp Salt
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