Great Food Live's summer spirits

Method

Rinse a chilled martini glass with a dash of bison grass around the edge of the glass (in place of traditional vermouth). Top it up with ice cold Wyborowa vodka and a tiny splash of apple juice. Garnish with a piece of apple.

Ingredients
For the Spiced Cognac:
2 shots Hennessy Fine de Cognac
2 shots pear juice
Thin slice of ginger

Method
Mix the Hennessy fine de cognac with the pear juice and garnish with a thin slice of ginger. Serve in a rocks glass over ice.

Ingredients
For the Brazilian Blossom:
¾ Fresh lime, cut into eighths
¾ shot sugar syrup
2 shots sagatiba cachaca
3-4 strawberries, chopped
3-4 raspberries

Method
Mulch the lime pieces in a glass. Add the strawberries and raspberries, the cachaca and the sugar syrup and mike well to create summer in a glass.

Ingredients
For the Watermelon Crush:
2 shots Frangelico Liqueur
Watermelon, pureed, to taste
Ice, crushed

Method
Crush the ice and combine with the Frangelico liqueur and the pureed watermelon. Mix well.