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Sweet potato and bacon bake

Silvena Rowe from Food Uncut
Delicious sweet potatoes are layered with bacon, chilli, thyme and cheese in Silvena Rowe's mouth-watering recipe

Sweet potato and bacon bake

Method

1. Preheat the oven to 180C / gas 4.

2. Grease a large baking dish with the butter.

3. In a baking dish, layer the sweet potato slices, bacon, red chilli, thyme and cheese, reserving some cheese for the topping. Season with salt and pepper.

4. Pour over the hot stock and scatter over the reserved cheese.

5. Bake for 45 minutes until cooked through and golden brown.

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Serves: 4

Prep: 15 min
Cook: 45 min

Ingredients
25g Butter
1kg Sweet potatoes, peeled and thinly sliced
6 smoked streaky bacon rashers, cut into 1cm wide strips
1 red chilli, seeds removed and finely chopped
6 sprigs Thyme
150g mature Cheddar cheese, grated
250ml hot chicken stock