
Drew Rosen
from
Florida Fatbusters
A garlic-spiked oatmeal crumb encases succulent chicken breasts in this simple low-fat recipe from Drew Rosen
A garlic-spiked oatmeal crumb encases succulent chicken breasts in this simple low-fat recipe from Drew Rosen
Spiced chicken fingers
Method
2. Mix the garlic, paprika and black pepper together.
3. Roll the chicken strips in the oatmeal and place on a baking tray. Spray the chicken with low-fat cooking spray. Bake for 20 minutes or so, until cooked through. Serve with salad.
Prep:
15 min
Cook: 20 min
Cook: 20 min
Ingredients
3 x 175g chicken breasts1 garlic clove, chopped
1/4 tsp Paprika
1/4 tsp freshly ground black pepper
3 tbsp oatmeal
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