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Ed Baines
Ed Baines from Great Food Bites
For a great accompaniment to fish, chicken or beef, make Ed Baines' addictive Asian dipping sauce
 

Coconut dipping sauce

Coconut Dipping Sauce

Method
 
1. Combine the coconut cream and hot water and pour into a blender. Add the peanuts, fish sauce, chilli and lime juice and process until smooth.

2. Stir in the coriander and serve in small bowls as a dipping sauce.

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easy
 
Serves: 4
vegetarian quickcook
Prep: 5 min
 
 

Ingredients

 100ml coconut cream
75ml hot water
100g Peanuts
1 tsp Fish Sauce
1 small bird's eye chilli, chopped
1 lime, juice only
1 tbsp chopped Coriander
 

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