Danny Boome
from
Danny by the Sea
Set the taste buds tingling with Danny Boome's version of the traditional Oyster Shooter!
Set the taste buds tingling with Danny Boome's version of the traditional Oyster Shooter!
Oyster shooters
Method
1. Place the oysters into the base of six individual shot glasses.
2. Pour in the vodka.
3. Add a few dashes of Worcestershire and Tabasco sauce to taste.
4. Twist a few grinds of pepper over each oyster, add a little salt and serve immediately.
Prep:
15 min, including shucking the oysters
Ingredients
6 Oysters, shucked and cleaned6 shots vodka
1 dash of Worcestershire sauce, to taste
1 dash of Tabasco sauce, to taste
1 pinch salt and fresh ground black pepper
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