Brian Turner
from
Good Food Live
Add that special touch to your roast dinner with Brian Turner's simple recipe for a classic apple sauce
Add that special touch to your roast dinner with Brian Turner's simple recipe for a classic apple sauce
Apple sauce
Method
1. Peel, core and roughly chop the apples. Place the apples in a heavy-based saucepan with the cider, sugar and butter.
2. Put a tight fitting lid on the pan and cook slowly till pureed, approximately 10-15 minutes.
3. Season with freshly ground pepper. Pass through a sieve or liquidise using a blender. Reheat and serve.
Prep:
15 min
Cook: 15 min
Cook: 15 min
Ingredients
450g cooking apples50ml dry cider
25g caster sugar
50g unsalted Butter
1 pinch ground black pepper
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