
Tracy Griffith
from
Good Food Live
Salty soy sauce and fresh citrus juice combine to make a deliciously tangy dressing in Tracy Griffith's simple recipe
Salty soy sauce and fresh citrus juice combine to make a deliciously tangy dressing in Tracy Griffith's simple recipe
Citrus soy sauce
Method
2. Shake well and refrigerate. This keeps for up to four weeks. Try with barber pole sushi by Tracy Griffith.
Prep:
5 min
Ingredients
190ml Japanese Soy sauce5 tbsp lemon juice, strained
3 tbsp fresh orange juice, strained
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