Wayne Collins
from
Good Food Live
Wayne Collins' adds a tangy twist to gin and shakes up a tongue tingling cocktail
Wayne Collins' adds a tangy twist to gin and shakes up a tongue tingling cocktail
Aviation cocktail
Method
1. Place the orange wedges, Maraschino liqueur, gin, lemon juice and sugar syrup in an ice-filled cocktail shaker.
2. Shake well to mix.
3. Strain into a chilled martini glass, decorate with a Maraschino cherry and serve
Prep:
10 min
Ingredients
2 wedges orange1 shot Maraschino liqueur
2 shots gin
1 shot lemon juice
0.5 shot sugar syrup
1 shot maraschino cherry, to decorate
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