Strawberry soup
By: Joe Wadsack From: Good Food Live
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Strawberry soup
- Prep time:
- 10 mins, plus 1 hr chilling
- Cook time:
- Serves:
- 3
Fresh strawberries and Muscat wine combine deliciously in Joe Wadsack's simple recipe for a gloriously tipsy dessert
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Tips and suggestions
- Drink with...
- Champagne
Ingredients
Ingredients
- 100g Strawberries, chopped into quarters or thick slices
- handful of mint leaves, very finely chopped
- 150ml Muscat dessert wine
Method
1. Put the strawberries in a bowl and add the mint.2. Pour in the Muscat, cover with cling film and refrigerate for one hour.
3. Serve in small bowls and enjoy.
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