From Coconut Coast
This chilli-spiked vodka cocktail made by A P Joseph is perfect for sultry summer days and balmy summer evenings
 

Hot and spicy cocktail

Method
 
1. Place the shallot and ginger at the bottom of a glass and bruise lightly to bring out the flavour of the ginger and onion.

2. Squeeze in the lime juice and add a generous measure of vodka. Strain the flavoured vodka into a tall, salt-rimmed glass.

3. Add the ice cubes, top with soda and stir to mix. Garnish the cocktail with a sprig of curry leaves and a split green chilli before serving.

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easy
 
Serves: 1
quickcook
Prep: 5 min
 
 

Ingredients

Ingredients

1 small pearl onion
1 piece of ginger (1cm), chopped
juice of 1 lime
3 ice cubes
1 sprig of curry leaves
1 split green chilli

 

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