Baked peaches

By: Paul Hollywood From: Good Food Live

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This recipe is classed as easy

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Prep time:
10 mins
Cook time:
20 mins
Serves:
2-3

An incredibly simple dessert from Paul Hollywood - luscious peaches cooked to caramelised gooiness and made more sumptuous when served with ice cream!

Ingredients

  • 3 Peaches, cut in half and stoned
  • 2 tbsp brown sugar
  • 20g Butter
  • zest and juice of 1 Oranges
  • brown bread ice cream, to serve
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Method

1. Preheat the oven to 200°C/gas 6.

2. Place the peach halves in a small roasting dish. Sprinkle with the sugar, dot with butter and the orange zest and pour over the juice.

3. Mix well and bake in the oven for 20 minutes.

4. Serve with Brown Bread Ice Cream!

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Latest Comment

absolutely delicious, very easy and quick - i'm no cook but they turned out brilliantly and tasted superb. Cheated slightly buy serving with a good quality vanilla ice-cream!

claire172 claire172 Posted 25 Jun 2008 9:32 PM