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Stir-fried sweet and lemony green veg
- Prep time:
- 5 min
- Cook time:
- 5 min
- Serves:
- 2
For a deliciously crisp and tasty vegetable side-dish try Jo Pratt's citrus-flavoured stir-fry
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Ingredients
How does this work?
CloseIt's simple.
With just one click, all these ingredients will be put into a basket on mySupermarket.co.uk.
You can select the products you need, compare prices and choose the retailer you wish to buy them from. Or you can leave them in your basket and come back later to buy items from other recipes.
One thing is for sure though, you are guaranteed to find the best value.
Method
1. Heat the butter in a wok or frying pan. Add in the green vegetables.2. Stir-fry for 3-4 minutes until they are begin to soften but still remain slightly crisp.
3. Add the lemon zest, sugar and salt and stir-fry for 30 seconds.
4. Serve at once.
This recipe is classed as easy
Avg User rating
2.33 / 5 (3 votes cast)
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