Jo Pratt
from
Great Food Bites
Jo Pratt combines good quality chocolate and cream with a nut flavoured liqueur, to produce a delectable after dinner drink
Jo Pratt combines good quality chocolate and cream with a nut flavoured liqueur, to produce a delectable after dinner drink
Ceamy choc 'n' nut liqueur
Method
2. Once it is completely cold, stir in your chosen liqueur and enjoy straight away, or store in the fridge for up to 2 weeks.
3. Serve either neat, poured over ice or poured over ice cream.
Prep:
15 min
Cook: 5 min
Cook: 5 min
Ingredients
250g milk chocolate, broken into pieces375ml single cream
175ml Frangelico or Amaretto liqueur
ice, to serve
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