UKTV recipes
Salvatore Calabrese from Good Food Live
For great pick-me-up power, Salvatore Calabrese shakes up a cocktail with a savoury flavour and a kick of vodka
 

Bloody bull

Bloody Bull

Method

 
1. Pour all the ingredients into a cocktail shaker filled with ice.

2. Shake.

3. Strain into a 'highball' glass filled with ice.

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easy
 
Serves: 1
quickcook
Prep: 5 min
 
 

Ingredients

30ml vodka
60ml beef bouillon
60ml tomato juice
30ml fresh lemon juice
2 dashes of Worcestershire sauce
pinch of celery salt

 

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Sky Channel 249, Virgin TV 260
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