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Hot apple and cinnamon wine
- Prep time:
- 5 min
- Cook time:
- 15 min
- Serves:
- 3-4
From Jo Pratt - a deliciously comforting drink and a great alternative to traditional mulled wine
Ingredients
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Method
1. Pour the red wine into a saucepan. Add apple juice to taste as well as the brown sugar and orange peel.2. Stir well and add the cinnamon.
3. Heat the mixture until barely simmering but do not allow it to boil.
4. Once the mixture starts to steam, remove from the heat and ladle into serving glass.
5. Garnish with apple slices.















This recipe is classed as easy
Avg User rating
3 / 5 (4 votes cast)
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