Fondue savoyarde
From: Chalet Slaves
Printer friendly version
-
Fondue savoyarde
- Prep time:
- Cook time:
- Serves:
Try Michaél's easy cheesey way to delight dinner guests, with this rich and delicious Swiss style fondue
Similar recipes
Related Videos
Ingredients
Method
1. Pour the wine into a large saucepan and bring to the boil. Season with salt and freshly ground black pepper.2. Stir in the garlic and olive oil.
3. Add the nutmeg and stir.
4. Slowly add the cheese and stir until the mixture thickens.
5. Bring to the boil and then add the cherry liqueur. Serve immediately with bread.
Comments & Ratings
You need to be logged in to comment or rate this recipe
Register