Gioconda Scott
from
Gioconda Scott's Paradise Kitchen
For a simple and tasty dish try Gioconda Scott's chicken stew flavoured with lashings of garlic and Manzanilla sherry
For a simple and tasty dish try Gioconda Scott's chicken stew flavoured with lashings of garlic and Manzanilla sherry
Chicken with garlic
Method
2. Add the chicken and fry until browned on all sides. Remove and reserve.
3. Add the garlic to the casserole dish and fry gently for 5 minutes, stirring often.
4. Return the chicken to the pan and season with salt and freshly ground pepper.
5. Pour in enough Manzanilla to barely cover the chicken. Bring to the boil, reduce the heat, cover and simmer for 45 minutes until the chicken is cooked through.
Prep:
15 min
Cook: 1 hr
Cook: 1 hr
Ingredients
4 tbsp Olive oil1 chicken, jointed
6 garlic clove, peeled
salt and fresh ground black pepper
Manzanilla sherry, to cover
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