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Pear, cucumber and radish salad with spicy dressing

Jenni Muir
Here's a crunchy salad to put a fresh, summery twist on curry nights. It's cooling and sweet yet peppery too

Pear, cucumber and radish salad with spicy dressing

Method

1. Cut the pear and cucumber into chunks roughly the same size as the radishes. Place in a mixing bowl and cover with the lemon juice, stirring briefly to coat.

2. Scatter the salad with the coriander, curry powder, chilli powder and a little salt and pepper. Stir gently to combine evenly. Leave for a few minutes, then adjust the seasonings to taste and serve.

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Serves: 2

Prep: 5 min

Ingredients
1 pear
10 cm Cucumber
8-12 radishes, depending on size, trimmed
juice of 1/2 lemon
2 tbsp coriander leaves
2 pinches curry powder or garam masala
a pinch of Chilli powder
salt and pepper