
Mike Robinson
from
Safari Chef with Mike Robinson
This dreamy dip from Mike Robinson is a delight to dunk in to and a doddle to make - and is sure to become a regular in your repertoire
This dreamy dip from Mike Robinson is a delight to dunk in to and a doddle to make - and is sure to become a regular in your repertoire
Yogurt and cumin dip
Method
2. Add the yoghurt, lime or lemon juice and stir in the coriander. Serve with bhajias.
Prep:
5 min
Cook: 2 min
Cook: 2 min
Ingredients
1 tbsp Cumin seeds400ml plain yogurt
juice of 1/2 lemon or lime
large handful of Coriander, finely chopped
salt and fresh ground black pepper
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