UKTV recipes
Janet Brinkworth from Good Food Live
For a condiment with a difference serve Janet Brinkworth's minty strawberry salsa with grilled lamb or pork
 

Strawberry salsa

Strawberry Salsa

Method

 
1. In a bowl, mix together the strawberries, balsamic vinegar, red currants and mint leaves.

2. Stir together well and set aside for 30 minutes before serving.

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easy
 
Serves: 8
Prep: 10 min, plus 30 mins standing
 
 

Ingredients

1 punnet of Strawberries, diced
Balsamic vinegar, to taste
whole redcurrants, to taste
mint leaves, chopped, to taste

 

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