Stir-fried squid
From: Galley Slaves
- Prep time:
- 5 mins
- Cook time:
- 4 mins
- Serves:
- 4
Made in just minutes, Melissa Love's sensational stir-fried squid offers fast food of the fabulous kind
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Ingredients
Main:
- 200g boneless and washed Squid
- 2 tbsp Olive oil
- 2 cloves Garlic, finely chopped
- 1 tbsp ouzo
- juice of 1/2 Lemons
- black pepper
- grilled peppers, to serve
Method
1. Slice open the squid and using a small sharp knife, lightly score a diamond pattern into the fillets, taking care not to cut too deeply.2. Cut up the squid into small portions of about 5-6cm.
3. Heat the oil in a frying pan or wok over a high heat and fry the squid for 2-3 minutes, turning occasionally.
4. Add the garlic, Ouzo and lemon juice and then season to taste.
5. Stir-fry for one or two minutes more and serve immediately with grilled peppers.
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