Asparagus wrapped in Parma ham
By: Sophie Grigson From: Sophie Grigson's Weekends
- Prep time:
- 5 mins
- Cook time:
- 4 mins
- Serves:
- 4
This quick and easy appetizer from Sophie Grigson is addictive to eat - and a real winner with drinks before dinner!
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Ingredients
Method
1. Set the oven to 180°C/gas 4. Now simply take a spear of asparagus, wrap a slice of Prosciutto ham around it and lay each one on a baking tray, brushing them lightly with butter to ensure they do not stick.2. Cook for 3-4 minutes until the asparagus is nicely roasted and the ham is crispy.
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Latest Comment
deeeeeeliscious, especially served with soft boiled eggs to dip your asparagus sticks in