French 75

By: Ed Baines From: Good Food Live

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This recipe is classed as easy

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Prep time:
5 mins
Cook time:
Serves:
2

For a delicious, lime-flavoured, refreshing party drink try Ed Baines's version of a champagne cocktail

Ingredients

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Method

1. Place the gin, lemon juice and sugar syrup in a cocktail shaker with ice. Shake well.

2. Strain the gin mixture into two champagne flutes and top up with chilled champagne.

3. Garnish each glass with a lemon twist and serve at once.

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