Apple omelette

By: Lotte Duncan From: Good Food Live

Printer friendly version

This recipe is classed as easy

Be the first to
rate this recipe

  • 1 star
  • 2 star
  • 3 star
  • 4 star
  • 5 star

Rate & comment
Prep time:
10 mins
Cook time:
15 mins
Serves:
4

Lotte Duncan's apple omelette makes an unusual but appetising dish, served here with tasty pork sausages

Upload your photos

Similar recipes

Ingredients

  • 55g Butter, melted
  • 4 Apples
  • 4 Eggs, beaten with 4 tablespoons of water and a pinch of salt
  • 2 tbsp caster sugar, for sprinkling
  • 2 tsp ground Cinnamon, for sprinkling
  • 6 large pork Sausages, (kept warm), to serve
Conversion Calculator
Close

Conversion calculator

Go

Result: 00.00

Method

1. Pour the melted butter into a medium, non-stick frying pan and heat through.

2. Fry the apple slices until they are tender.

3. Preheat the grill. Pour the beaten eggs into the pan. Fry gently over a low heat until the omelette is set on top.

4. Grill the omelette for 1-2 minutes to brown.

5. Sprinkle the omelette with sugar and cinnamon and serve at once with the sausages.

Comments & Ratings

You need to be logged in to comment or rate this recipe

Register

Password reminder?
Resend activation