Baked winter squash
By: Tamasin Day-Lewis From: Tamasin's Weekends
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Baked winter squash
- Prep time:
- 15 mins
- Cook time:
- 40 mins
- Serves:
- 4
Wonderfully sweet and buttery, Tamasin Day Lewis' baked squash is excellent with any kind of roast meat
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Ingredients
- 2 winter squash, such as Hubbard, Acorn or Kabocha
- Butter
Method
1. Preheat the oven to 200°C/gas 6.2. Cut the squash in half horizontally and scrape out the seeds. Cut a sliver from the bottom of the squash so that they will stand upright. Place in a roasting pan.
3. Pack the seed cavity with butter, and season to taste
4. Bake for 30-40 minutes until tender.
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