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Tuna croquettes with wasabi mayonnaise

Justine Schofield gives these delicious fish cakes an accompanying kick
Huevos rancheros

This hearty egg and tomato dish from Rachel Allen is filled with Mexican heat and flavour. Perfect for a lazy weekend brunch
Espresso cheesecake with biscotti

James Martin makes a rich espresso cheesecake with a nut brittle powder base, served alongside traditional Italian biscotti

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On Crumpets with fresh berries:

Posted on 23rd of June 2012

Great recipe but are you sure the salt content is right they were quite salty.
On Pulled pork:

Posted on 5th of June 2012

very very good
On Fish en papillote - salmon with tomato and basil:

Posted on 26th of May 2012

easy just dont add the butter and sugar then it is low fat

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