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Rachel Allen’s recipe for this deliciously moist and tangy cake is perfect for summer dinner parties
This classic is made using a basic Madeira cake recipe, and Rachel Allen’s version is excellent served with icing sugar or hot chocolate sauce
For a tea time treat that everyone will love, rustle up a batch of James Martin's scrumptious scones
Posted on 4th of December 2008 warm water or cold what type of vinegar other than that easy as A. B. C
Posted on 4th of December 2008
warm water or cold what type of vinegar other than that easy as A. B. C
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