RECOMMENDATIONS

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• Creamy potato salad with smoked salmon and crispy soda bread

  

  This recipe by Matthew Fort offers a wonderful play on differing textures, with soft salmon jazzing up ordinary potato salad

• Pork and beans (leftovers dish)

  

  Jane Fearnley-Whittingstall makes a dish to throw together when you have the remains of a pork joint and have picked off all the crackling when nobody was looking!

• Braised ox cheeks with mash

  

  As supermarkets seek to bring back customers with cheaper cuts of meat, Tom Parker-Bowles cooks a dish that is both cheap and comforting