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Cloudybum

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RECOMMENDATIONS

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  • Leg of lamb with couscous

    Leg of lamb with couscous

    Couscous studded with pomegranate and raisin makes a pretty accompaniment to Aaron Craze’s rosemary, garlic and lemon lamb

  • Sautéed chicken liver salad

    Sautéed chicken liver salad

    Chicken livers are an economical purchase, and so easy to work into a delicious starter, as shown by Paul Rankin

  • Chinese seafood omelette

    Chinese seafood omelette

    The traditional Chinese street snack, oyster omelette works well with prawns or other seafood too – from Gary Rhodes

COMMENTS MADE

  • On Couture Cakes:

    Posted on 8th of July 2008

    I can honestly say that the amount of hard work and dedication that goes into these temporary works of art is an absolute credit to the artist creating them. The attention to detail was outstanding and the customer service provided by Miss Watts was nothing short of excellent. Considering this is a small and relatively new business, if the quality is this consistant and at the level it is at now, then the only way is up for Couture Cakes. The very best of luck for the future!