Profile

dhesiboy

View By:

RECOMMENDATIONS

View All

  • Keema mutter (minced lamb with green peas)

    Keema mutter (minced lamb with green peas)

    Enjoy a tasty Indian dish with Monisha Bharadwaj's simple recipe for spiced lamb with green peas

  • Paella

    Paella

    Mario Batali uses pimentón to give a wonderful smoky flavour to the traditional Spanish seafood dish

  • Green chicken biryani

    Green chicken biryani

    Anjum Anand’s unusual biryani is from one of the south-western regions of India and is a spectacular dish that deserves to be better known

COMMENTS MADE

  • On Zouk Tea Bar and Grill:

    Posted on 2nd of July 2008

    We came across Zouk after it was recommended by our taxi driver as we're from Birmingham, home of the Balti. Our first meal was the exquiite breakfast. We were hooked, instead of returning to Birmingham after breakfast, we went shopping, with a view to trying the evening meal. Once again superb friendly service, with food so good that my mouth is watering as i'm typing this review. My wife and i travel all over the UK, and i have to confess Zouk has surpassed all our expectations. So much so that i have recommended it to business colleagues from Bradford, who now visit Zouk regularly. To conclude a very friendly restaurant, with a superb variety of Asian food, cooked to perfection. Very clean inviting decor, and something most restaurants overlook clean washrooms. We wish Zouk continued success, and we certainly will continue to travel the 120 miles for an awesome meal. Well Done.