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Annakat

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  • Wine-steamed mussels

    Wine-steamed mussels

    Try Ainsley Harriott's white wine and chilli-flavoured mussels - they're delicious served with a loaf of French bread to mop up the juices

  • Thai fishcakes wrapped in crisp noodles

    Thai fishcakes wrapped in crisp noodles

    Paul Rankin’s creamy salmon fishcakes are pressed with egg noodles and fried until crisp – perfect with an Asian-style salsa

  • Ruby fruit salad

    Ruby fruit salad

    Serve hot or cold for a deliciously healthy dessert.

COMMENTS MADE

  • On Ardross Farm:

    Posted on 30th of June 2008

    Fantastic service, top quality produce from their own beef to chocolate made in Scotland. There seems to be more choice every time I visit.