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kr1903

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  • Genovese salad with bream

    Genovese salad with bream

    Aaron Craze’s wild garlic-based salad makes the perfect accompaniment to simple pan-fried fish

  • Hake and potato bake with chicory

    Hake and potato bake with chicory

    Gennaro Contaldo advises baking the potatoes first for extra crispiness to contrast with the tender fish in this comforting dish

  • Loin of venison en croûte

    Loin of venison en croûte

    Parsley pancakes, chopped fennel and mushroom and venison loin are encased in deliciously crisp puff pasty in Galton Blackiston’s dinner party centrepiece

COMMENTS MADE

  • On Newton Dee Bakery:

    Posted on 29th of June 2008

    Lovely people who always take time to chat, and the breads are simply out of this world! Must stop eating so much or I'll pop!!!