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RECOMMENDATIONS

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  • Baklava

    Baklava

    Enjoy these sweet treats of syrupy, nutty filo pastry with refreshing mint tea or strong coffee after dinner, with a recipe from Rachel Allen

  • Stir-fry shredded beef

    Stir-fry shredded beef

    A family favourite that's quicker (and healthier) to make than ordering from your local takeaway!

  • Braised oxtail with chantenay carrots

    Braised oxtail with chantenay carrots

    Slow cooked in wine and port, and served with sweet carrots, Jun Tanaka’s rich oxtail dish is a warming treat for hungry diners

COMMENTS MADE

  • On 88 Degrees:

    Posted on 24th of June 2008

    Quite simply - Fabulous! The food is always to die for and there is always something different on the menu or in the chill cabinet each time you go in. To find a cafe of this standard in Kirriemuir is great. Well Done Phil and Johanna