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Aypeecee

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RECOMMENDATIONS

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  • Queen of puddings

    Queen of puddings

    Warmed jam and a meringue topping keep Ann Muller's pudding traditionally English

  • Beetroot ravioli

    Beetroot ravioli

    Chad Sarno, of vegetarian and vegan restaurant Saf in London, serves a healthy pasta dish with cashew herb boursin, asparagus salad and balsamic figs

  • Meatball balti with coriander breads and raita

    Meatball balti with coriander breads and raita

    The balti originated in Birmingham and it’s basically a saucy curry served with bread - Silvana Franco’s version also comes with a cooling raita on the side

COMMENTS MADE

  • On Cafe Cree:

    Posted on 23rd of June 2008

    We popped into Cafe Cree completely on the off chance a few days ago- what a lovely surprise ! We never expected to find such delicious food in the wilds of Wigtownshire ! The hostess was lovely, very friendly & enthusiastic. I had the soup of the day (with special bread) which was delicious & my companions both had delicious sandwiches, followed by delicious scones. I can highly recommend this "eaterie" & will definitely be going back on my next visit to Scotland.