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GillA3

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RECOMMENDATIONS

  • Sea bass with yuzu koshu

    Sea bass with yuzu koshu

    A spicy citrus marinade gives Nick Watt’s fish dish an interesting Asian twist

  • Mackerel with fennel compote

    Mackerel with fennel compote

    A quick, simple and healthy dish from Ricky Andalcio that’s great as a midweek meal or smart supper

  • Classic smoothie

    Classic smoothie

    Start your day in gloriously healthy mode with Simon Brown's simple and ever-so-drinkable smoothie

COMMENTS MADE

  • On St. Helens Restaurant:

    Posted on 22nd of June 2008

    Whilst on holiday in St Helens for a week, my husband and I ate twice at the St Helens restaurant. Food is excellent, best sea bass I have ever had, puddings to die for and friendly welcoming staff. We could happily have eaten there every night, except we wanted to see what else the Island had to offer.