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  • Vietnamese salad with nuoc nam

    Vietnamese salad with nuoc nam

    Gary Mehigan’s cabbage, shallot, cucumber and papaya salad with nuoc nam (fish sauce) would make an interesting addition to a buffet table

  • Contemporary cup cakes

    Contemporary cup cakes

    Bring out your inner child with Paul Young's creative recipe for cup cakes, fun to make and to eat

  • Bangers and mash

    Bangers and mash

    Aaron Craze serves up British favourite bangers and mash with a slightly unusual, yet delicious, twist.

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