Profile

Big T88

View By:

RECOMMENDATIONS

View All

  • Cauliflower samosa

    Cauliflower samosa

    Bengali cook Jayanti Bhattacharyya makes light puffs of spiced cauliflower, also known as Phoolkopir shinghara

  • Risotto cakes with courgettes

    Risotto cakes with courgettes

    Stephen Terry serves courgette risotto cakes with crisp courgette fries and a sprinkling of caerphilly cheese

  • Fennel minestrone

    Fennel minestrone

    Arthur Potts Dawson makes the perfect winter warmer that's also a bargain at 87p a serving!

COMMENTS MADE

  • On JT Beedham & Sons Ltd:

    Posted on 26th of May 2008

    What can you say about Johney and J T Beedhams.... one word springs to mind....FANTASTIC!!! His meat is to die for, his dry cured hams and meat are absolutly divine and his bacon and his vast amount of different types of sausages are absolute must for any english breakfast yum yum!! All in all this local butcher is a inspiration for any other buther , because johney is simply the best money can bye!! Big T