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jo215

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RECOMMENDATIONS

  • Apple and plum crumble

    Apple and plum crumble

    Sweet, cinnamon-scented apples and juicy plums are topped with crisp oat crumble in this rustic dessert from Jane Wiseman and Kathy Finkin

  • Roasted scallop in its shell with parsley butter

    Roasted scallop in its shell with parsley butter

    A stunning dinner party starter that will look as good as it tastes, from Andrew Fairlie

  • Red prawn curry

    Red prawn curry

    Chilli, galangal and zesty kaffir lime create the distinctive Thai flavour in Caroline Hire's quick and easy curry

COMMENTS MADE

  • On Ardross Farm:

    Posted on 25th of May 2008

    the family are always friendly and welcoming and the food is fantastic as is the information as to where it has been ssourced. The new range of ready made meals are second to non and well worth a try.