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Chineham Sandra

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  • Pigeon with peas and lovage

    Pigeon with peas and lovage

    Rachel Allen’s pigeon is served with a light sauce of wild garlic, lettuce, peas and fresh lovage (a celery-like herb)

  • Smoked trout fishcakes with treacle-cured bacon

    Smoked trout fishcakes with treacle-cured bacon

    Paul Merrett proves thrifty can still be tasty with his delicious food for a fiver fishcakes

  • Carrot cake

    Carrot cake

    James Martin's lusciously moist carrot cake is sandwiched with velvety orange-liqueur whipped cream and drizzled with orange liqueur icing

COMMENTS MADE

  • On Daisy's Farm Fresh Milk:

    Posted on 4th of April 2008

    We recently moved to the UK from the USA and have been buying milk from the local store. Yesterday I stopped at a farm store and purchased the milk from Daisy farm. I cannot find enough words to express how fantastically good it tastes. I can only say that last night I have put in a regular order for milk and eggs. I consider that I am so lucky to have such a wonderful farm near us and I cannot thank them enough for what they produce. Having been to the web site I will also look forward to reading the articles about Daisy and her friends and will indeed arrange to take my grandchildren there at the first opportunity.