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  • Langoustine prawn cocktail

    Langoustine prawn cocktail

    James Martin makes an easy prawn cocktail with a difference, using delicious langoustine and homemade mayonnaise

  • Chocolate, coffee and cardamom mousse

    Chocolate, coffee and cardamom mousse

    Try Ainsley Harriott's rich, light and fluffy mousse - use chocolate with a minimum of 50% cocoa solids for best results

  • Ox tongue salad

    Ox tongue salad

    Giorgio Locatelli uses a sharp salsa verde which cuts through the meaty richness of ox tongue

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  • On Thomas A. Shaw:

    Posted on 18th of August 2007

    Fantastic choice and friendly staff with a sense of humour, a rare find these days.