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  • Sugar glazed pork skewers

    Sugar glazed pork skewers

    Bill Granger’s pork skewers are glazed with sugar and pomegranate molasses, and are lush served with homemade mango chutney and creamed corn

  • Twice-cooked pork

    Twice-cooked pork

    Gary Rhodes cooks a sweet and spicy dish from the Sichuan region of China

  • Ruby fruit salad

    Ruby fruit salad

    Serve hot or cold for a deliciously healthy dessert.

COMMENTS MADE

  • On Saffron:

    Posted on 16th of August 2007

    My wife & I visited here and really enjoyed the food. It was a great place to eat in Truro. Good luck.