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RECOMMENDATIONS

  • Moules à la normande

    Moules à la normande

    Impress your dinner guests with Matt Tebbutt's glorious Normandy recipe of juicy, plump mussels with apple brandy and bacon

  • Roquefort and walnut soufflés

    Roquefort and walnut soufflés

    Try replacing Roquefort with Gryère or any other of your favourite cheeses to vary this stunning soufflé by Ainsley Harriott

  • Fish head soup

    Fish head soup

    Irene Sykes creates a cheap but perfectly delicious soup with haddock heads, turnips and carrots

COMMENTS MADE

  • On The Cheese Shed:

    Posted on 14th of August 2007

    It's a delight to deal with such enthusiaastic, knowledgeable and helpful people, they make shopping enjoyable and painless. Thanks for a fantastic service.