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  • Naan bread

    Naan bread

    Try making your own deliciously doughy naans using this fabulous Madhur Jaffrey recipe...

  • Peking duck

    Peking duck

    A popular choice at restaurants, Ching-He Huang's fabulous duck rolls are simple to make at home and taste delicious too

  • Grilled Scottish langoustine with fresh herbs

    Grilled Scottish langoustine with fresh herbs

    Arthur Potts Dawson demonstrates an impressive dinner party dish with these delectable grilled Scottish Langoustines served on a bed of dill.

COMMENTS MADE

  • On The Countryman Inn:

    Posted on 10th of August 2007

    Found this place recently and have been back twice this week. An absolute oasis in a desert of so-so pubs. Very, very well run establishment. Quite obvious that there is a great deal of passion involved in supporting local food producers. Best local food I have experienced in a long time.