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Beckie3

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  • Kosher chicken soup

    Kosher chicken soup

    Vanessa’s credit crunch lunch makes the most of roast chicken leftovers, using the leftover meat in salads and sandwiches and the carcass for this soup

  • Cinnamon pecan buns

    Cinnamon pecan buns

    These sweet, buttery and nutty treats from Rachel Allen are delicious with a cup of tea or coffee. Normally made with a yeast-risen dough, these buns are made using a slightly faster method.

  • Caramelised clementines with rice pudding

    Caramelised clementines with rice pudding

    Sticky clementines top Matt Tebbutt's subtly spiced rice pudding

COMMENTS MADE

  • On Coppice House Farm Shop:

    Posted on 27th of July 2007

    It was hard to find local produce in Sheffield before CHFS opened. I want my 1 year old to eat quaility food and buying from here he can, and he gets to see where it comes from! The meat is superb, the beef melts in your mouth. The staff are wonderful, really helpful and friendly. It's so much nicer to visit a farm to shop rather than a supermarket. Oh and the new line of Dungworth ice cream is great!