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Andrew30

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RECOMMENDATIONS

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  • Rabbit spring rolls

    Rabbit spring rolls

    Simon Rimmer puts the spring into these spring rolls with rabbit meat, served with a refreshing cabbage and apple salad

  • Slow-roast shoulder of lamb with barley and mushrooms

    Slow-roast shoulder of lamb with barley and mushrooms

    Warm up a cold day with this hearty dish of lamb in a creamy tarragon sauce from Ollie Rowe

  • Rich chocolate mousse

    Rich chocolate mousse

    Dark and luscious, this indulgent treat by Roopa Gulati is great for celebrations - try varying the flavour by adding a grate of orange rind or a splash of brandy

COMMENTS MADE

  • On Spice-N-Tice:

    Posted on 22nd of July 2007

    Like all the really great ideas, its so simple, its obvious, and they've had the vision to do it. Really great food, cooked by yourself and to a top professional standard. Well done, and as one of the other reviewers said the lady on the stall in the Nuneaton market is so pleasant, helpful and full of suggestions.