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  • Apple and rhubarb crumble

    Apple and rhubarb crumble

    Tom Parker Bowles makes a traditional British pud for when you need a bit of home comfort

  • Szechuan tomato king prawns

    Szechuan tomato king prawns

    Chef Yang from Amoy stir-fries prawns with fresh vegetables for a healthy 15 minutes supper

  • Black pudding scotch eggs

    Black pudding scotch eggs

    Simon Rimmer combines quails’ eggs and black pudding to transform this old picnic favourite into a modern dinner party starter

COMMENTS MADE

  • On Croxfords:

    Posted on 9th of July 2007

    Croxfords popped into my world when they did the catering for my 40th bithday party. Suzan managed to put together a fab menu which just seemed to work. I was particulary impressed that she listened to my ideas and was able to inject her own flair and produce something really special. Suzan has subsequently done a great deal of catering for me, always managing to produce great food, sourced from our local suppliers, and with that real Suzan touch. She has a real gift and a great passion for what she does ... Go girl!!