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Becky Woo Woo

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RECOMMENDATIONS

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    Tamasin Day Lewis's perfect accompaniment to a roast - golden crisp potatoes with a steamy centre for mopping up juices

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    Nancy Lam whips up her version of thom ka gai – a classic fragrant Thai coconut and chicken soup

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COMMENTS MADE

  • On Appetite:

    Posted on 9th of July 2007

    I worked for Appetite as a part of the waiting staff all through my 4 years at Uni. Now I am delighted to be working full-time for the company organising all the outside catering events. I have attended many launch parties and private events in Edinburgh and can hand on heart say I've never come across another catering company that provides the same level of service and food presentation as Appetite! Not to even mention the taste of the food, yummmmmm!