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  • Lambs’ kidneys with samphire on toast

    Lambs’ kidneys with samphire on toast

    Don’t settle for the same old pre-packed lunches when you’re pushed for time – Richard Corrigan uses spectacular ingredients in a simple way

  • Melba toast

    Melba toast

    Melba toast is a perfect accompaniment for potted shrimp, pate or soup. From James Martin

  • Parsee-style scrambled eggs

    Parsee-style scrambled eggs

    Parsee cook Farzana Contractor makes Akoori, a dish of creamy scrambled eggs full of fresh Indian flavours

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