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Dawn Bow

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RECOMMENDATIONS

  • Ale and mushroom puff pastry pie with champ

    Ale and mushroom puff pastry pie with champ

    These individual golden pies from The Vegetarian Society are delicious with a spring onion mash

  • Roast fillet of beef

    Roast fillet of beef

    Gary Rhodes brings together boozy beetroot, parsnip purée, buttery cauliflower and tender beef fillet

  • Kakori kebab

    Kakori kebab

    These minced lamb kebabs from Mughlai cook Salma Husain are enriched with kidney fat and sweetened with cloves - ideal to cook over a hot barbecue

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